Windhaven Farm
Natural Angus Beef


5 pckgs ground beef for $20.00 (regular $6.00/lb)

4 pcgks ground round for $20.00 (regular $7.00/lb)

Eye Round Roast - $6.50/lb (regular $7.50/lb)

London Broil - $6.50/lb (regular $7.50/lb)

Sirloin Tip Roast - $8.00/lb (regular $10.50/lb)

Short Ribs - $5.00/lb (regular $6.00/lb)

Bone-in Chuck Roast - $5.00/lb (regular $6.00/lb)

Stew Beef - Buy 2, Get 1 FREE

Pork Sausage - Buy 2, Get 1 FREE (special includes the following sausages:  Bratwurst, Mild/Maple Breakfast links, Chorizo, Andouille, Mild Italian, Ground Pork, Mild Bulk, Smoked Linked, Hot Bulk)

Bacon - Buy 2, Get 1 FREE

While Supplies Last!






All Grass Fed Cows Available through special order only.  Must be purchased as a whole, 1/2 or 1/4 cow.  Contact us for more information and if you would like to sign up on the list.  





Why not give your friend, family, or employees something they will really enjoy ... a gift package of beef or a gift certificate to Windhaven Farm Natural Angus Beef.



Please read the following comments and reviews from our individual customers.  Please email us and let us know what you think of our beef.

"I just wanted to tell you that we have tried a bottom round steak and 3 filets from our 1/4 cow -- AMAZING!! Great flavor and tenderness.  I was a vegetarian for years but then started eating humanely raised cows a few years ago - and I am very picky about the flavor since I don't mind being a vegetarian.  Yours is the best I have had. I'm so glad we found you!"        --- Wendy

"I had the best grilled NY strip for dinner last night.  When I first cut into the beef, I was questioning whether the tender smooth glide was the new Forschner steak knife or the texture of the meat.  When I put that first piece in my mouth, I knew it was the beef - tender, juicy, melt in your mouth feel.  The steak was cooked to an internal temperature of 130 degrees, which was perfect, and accompanied by blue cheese oven potato wedges and creamed spinach.  I don't believe I could have gotten a better entree at any local steak house restaurant.  I cannot wait to try the hamburger and will definitely be back to purchase more of your wonderful product."

                        Sincerely,   Robin

"We just smoked the ribs we bought this week today and they were awesome!!!! Thanks for the great pork! I smoked them for almost three hours on my Big Green Egg and no local grocery store sells ribs like these."